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Submitted by Mark Brathwaite

Ralph Taylor – Chairman & Managing Director, Almond Resorts

I was looking at one of the leading local print publications over the last week and was absolutely surprised and disgusted to see the number of applications for work permits for various positions at the Almond Hotel Properties. The advertised positions were, Executive Chef, Executive Assistant Manager, Director of Hotel Operations and Director of Food and Beverage.

Now I cannot for one minute believe that given Tourism has been our number one business for years, and the number of Barbadians graduating from institutions and gaining experience over the years at our local hotels, that no suitable locals can be found to fill this many Tourism related positions. In 2010? I most strongly object to the applications for work permits by this employer until responsible authorities including the Chief Immigration officer and the Ministry of Tourism, fully investigate the activity surrounding screening Barbadian applicants for these positions. It certainly does not bode well for our industry and educational investments as a nation if a  local hotel cannot find suitable Barbadian talent to fill routine positions, which can be found at almost every hotel on the island.

Just last week some of our Barbadian talented chefs won gold in Puerto Rico for their culinary skills, and yet we can’t get and Executive Chef position filled by a suitable local candidate? It makes no sense. Why do we have Barbadians pursuing Tourism Management at the associate degree and full degree levels if this situation obtains. Where are we going as a country if our locals are not in influential roles of our number one industry? What does this say about the quality of our academic training and on-the-job training of Barbadians if this many positions can’t be filled by local candidates trained at the Community College, UWI and our local hotel industry including the likes of Sandy Lane and Royal Westmoreland. Am I really to believe that no suitable vacancies exist? Really? Our Ministry of Tourism and Education should be embarrassed by the implications of these work permit applications, as clearly there is a disconnect between the industry’s development and that of the Barbadian population.

And after the investigation is made, and by chance no suitable Barbadian candidates are found, then Almond Hotels should be allowed to bring some person in for 1 year maximum with the strict provision and monitoring to ensure that local(s) MUST be trained to assume these responsibilities at the end of the year. This should not simply become an easy way for employers to shirk their responsibility to develop local talent.

We have to be vigilant in these times to ensure that Barbadian talent and persons continue to benefit from the development of our number one industry.


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36 responses to “No Suitable Local Candidates For Tourism Jobs – I STRONGLY Object!”


  1. Hopefully the author of this submission wrote to the Chief Immigration Officer.

    Isn’t Ralph Taylor the Chairman of the Barbados Tourism Authority?


  2. I have a friend who applied about 2 months ago for their food & bed managment position (I think it was).
    Her background is in development management, so sure not food and bev but someone with 6 years experience in a sales & marketing management position for top developments on island can’t be hard to train in the hotel industry.
    She was never contacted by Almond Beach, which we both thought strange.


  3. An employer who requires that persons applying for the post of dog bather, be experienced in bathing Huskies, will probably have to apply for a work permit to fill that vacancy.

    These people know and follow all the procedures.


  4. Sorry about the typos in the first comment submitted. I’m typing from my fairly new yet very tempermental blackberry!

    I have a friend who applied about 2 months ago for their food & bev management position (I think it was).
    Her background is in development management, so sure not food and bev but someone with 6 years experience in a sales & marketing management position for top developments on island can’t be hard to train in the hotel industry.
    She was never contacted by Almond Beach, which we both thought strange.


  5. It is quite obvious that these employers want to keep the locals out, they would advertise a position with 101 criteria, the person must be fluent in 3 languages must possess a masters degree in cooking, must have 5 years experience and the list of requirements goes on, yet that exact position advertised on the international market would require that the position requires someone who completed High School and could fry and egg, now the Ministry is quite aware of these tactics by these employers but they allow it to happen, tell me what can we do.It is so frustrating, that the Government whether BLP or DLP, just does not go all out to see that their people fill these vacancies.


  6. Please excuse the grammatical and errors in the above


  7. Please excuse the grammatical and errors in the above, I did not proof read

  8. Bajan Chef in Washington Avatar
    Bajan Chef in Washington

    1) People who have worked in the hospitality industry for a while and have gained experience, leave Barbados for greener pastures. Better working conditions and more money.
    2) High end resorts and restaurants don’t want recent graduates, they want those with a proven track record and loads of experience.
    3) Go back to #1.


  9. Ha ha, this be velly funny… ! Intelligent agent inform me that executive chef not cook any more, that he manage and scheme, sorry plan… Now maybe Bajan velly velly good cook, but not easy for ex-Bajan cook to manage Bajan cooking staff …no? Better for cook to do like Bajan Chef in Washington… leave the place…!

    Intelligent agent inform that Comrade Taylor employ many Bajan manager and senior executive and plant manager across many countries… many, many. Probably Comrade Taylor tired of Bajan management skill and opt for international talent from world market…! Perhaps jobs now reserved for Trinidadians …no? Ha ha … no this not funny at all…! Maybe University of West Indy have new course in people skill…no?


  10. While I am not in a position to comment on Almond what I can tell you that some of these restaurants who have been granted the right to import the services that they require for some of these new additions to our restaurant offerings have been asked by the former Minister and the present one please give back something to the island and I can confirm that some of these chefs have been giving of their time freely to the Hotel Training School and sharing the knowledge of the speciality area in which they are here to serve.
    I am not fighting any battles for Almond but rather I would like the public to know that in exchange for some of these work permits these employers have been paying these recipients of the opportunity to work to give two days a week to teach others how to provide these offerings.

    I take my hat off to the foresight of Min Ronald Jones, Mr Arni Walters and Sen Harry Husbands for thinking outside of the box and making the issuance of these Work Permits a win, win for Barbados and our Tourism Industry and our up and coming hospitality workers including our next generation of chefs.


  11. @ Anonymous 2010/09/16 at 12:35 AM

    While I am not in a position to comment on Almond what I can tell you that some of these restaurants who have been granted the right to import the services that they require for some of these new additions to our restaurant offerings have been asked by the former Minister and the present one please give back something to the island and I can confirm that some of these chefs have been giving of their time freely to the Hotel Training School and sharing the knowledge of the speciality area in which they are here to serve.
    I am not fighting any battles for Almond but rather I would like the public to know that in exchange for some of these work permits these employers have been paying these recipients of the opportunity to work to give two days a week to teach others how to provide these offerings.

    I take my hat off to the foresight of Min Ronald Jones, Mr Arni Walters and Sen Harry Husbands for thinking outside of the box and making the issuance of these Work Permits a win, win for Barbados and our Tourism Industry and our up and coming hospitality workers including our next generation of chefs.

    Pardon the French but this is hogwash. Barbadians in the know understand we have so many expats who work in Barbados on work permits who are placed under no pressure to pass on knowledge to locals. Their work permits are not only extended with impunity but when they leave the replacement is presumed by all to merit and automatic issue of a work permit.

    What is happening to all those Bajans who went away to study hotel management in Bahamas, we have an experience cadre of local chefs/cooks etc.


  12. @ david

    you are correct. most of them are passed by the way side when thy apply for jobs here. First excuse is saying no experience or not enough or not in the correct environment. then of course the are no entry level positions so no experience to be gain. so most get fed up and leave to find greener pasture else where.


  13. Bajan Chef in Washington
    You been away too long.

    BAFBFP
    Ya crin-imal. Goo Marnin.

  14. Robert Deschappé Avatar

    As I have commented before, do anyone of you ever look at Sandy Lane Hotel. Every vacancy advertised by this hotel during the past 8 – 9 months, resulted in them applying for a work permit to bring in a non-national because no suitable applicants applied. Sandy Lane advertised for an Engineer who must also be fluent in Spanish. The secret was that a Puerto Rican was already on the job.

    Are the qualifications offered by Barbados Community College and the University of the West Indies inadequate for hotel sector jobs in Barbados?


  15. The problem is not that Bajans are inadequate or don’t have the right qualifications or experience. It is the bad work ethics that’s the problem.


  16. The ‘PEOPLE FROM OVER IN AWAY’ syndrome is still affecting our “small island” psyche. What a pity!
    If this gentleman at Almond is also the Chairman of the Barbados Board of Tourism, his action is a slap in the face of his Tourism Minister. The Ministries of Tourism and Education have for decades spent a lot of money training Barbadians to all levels of tourism ,including management, so his work permit applications are telling them that the courses offered are not worth the paper they are written on.
    If he is the Tourism Board chairman, he is insulting us all.


  17. you have local people who can do the job


  18. When I saw the ads I immediately though those types of applications should be filled with no problem by Barbadians! However, in filling these positions with Barbadians there may be problems, for whatever reason would the pay be the same? Would the overall work proposal allowances, and other conditions be the same as those offered to the ” imported talent”. The Barbadians applying for these positions know what they are worth and are aware of the work conditions that should accompany such a post if insulted they probably wouldn’t want to fill such a post. Is it because they couldn’t find a “suitable person” perhaps, but it still would have been of their own strategic doing.


  19. Robert Deschappe
    This has been going on in B/dos, not Sandy Lane specifically, for eons now. Is it right? NO. And it shall continue worldwide until God returns. You rub my back, I rub yours. It is who not what you know, most if not all of the times. B/dos is no exception. It started long before 8-9 mths. ago. Tru dat.

    Eyes Wide Open
    I think that your eyes are wide open shut. How can you make such a blanket statement? Don’t outsiders have bad work ethics too? stupseeeeeee.Why cry down your own, that is if you’re one of us? We are all HUMAN.

    little boy
    you made some big points boy. kudosssss!!!!!!!!


  20. Almond in particular probably prefer to employ outsiders who are familiar with the tricks of the trade in resorts these days such as………watering down spirits served to gue………. a colleague recently returned from a trip to Almond St James and complained to staff about the watered down drinks along with guests from USA & Germany….needless to say, nothing came of it….so maybe its best that our locals remain pure & innocent & continue to strive for excellence but I agree with your article 100%

  21. Knight of the Long Knives Avatar
    Knight of the Long Knives

    Normal procedure is, and I do have an inside track, non nationals are hired before these vacancies are advertised. They stay in the rooms as guest if any enquiries are made (which they never are) by immigration. All like now they is a Jamaican working illegally at that group who demands sex from his juniors and harasses and threatens them if they don’t give in. It is patently ridiculous!


  22. Work ethics, attitude, professionalism those are some of the criteria that maybe lacking; I am definitely not taking up for Almond and their request but when we look at it the service industry requires a whole lot of these qualities and we in Barbados have to learn to display those qualities. Stop being ‘friendsy’ with the workers, demonstrate that we are capable of managing and executing and then maybe the Almonds and the lot would not feel justified to place ads in the media requesting permission to employ from ‘over in away’


  23. visitor
    You serious? You can’t be serious. stupseeeeeeee

    Knight of the Long Knives
    How come nabody in lick he down yet?


  24. Are the employees so stupid that they would not write a letter to the Immigration/Police department?


  25. It is astounding that after all these years, the Bajans who work assisting the Chefs have not learned enough on the job that their employers would not send some of them on training courses to become qualified.

    I also believe there is a perception that a Chef should be white.


  26. Hants
    ……..that a chef should be white.
    Dah is a new whun Hants. Never befoe herd. Food fa tawt. Ummmmmmmmmmm. Intristin.


  27. Many of these jobs where” no suitable applicants can be found” are reserved for specific people in mind. Its a matter of Cronyism and/or nepotism. To say that we do not have people here who can do these “run of the mill’ jobs is an insult to our education system,and a big let down by those in authority who continually allow this blatant bit of discrimination against our nationals,and residents ,regardless of their make up.
    Some are questioning the work ethics and management style of Bajan managers /supervisors. This is amazing. Who do we think are in the background ,or forefront in running most of the big businesses in Barbados. When the Moguls and Magnates and the Gentry are out of the shop and are on the Golf course,or down Cattlewash and Bath or in the Yacht Club, who do you think are running minding the shops in their absence?
    Grant you we may not be able to keep our own business afloat, but when we are put in positions to manage for others, we leave no stone unturn in making sure that the business is successful.
    The various Ministries of Education,Labour and ,Immigration and the Trade Unions,need to sit down together and work out the minimum qualifications and years of experience that is required for any particular job.Every job in Barbados by now should have a documented Job Description, which should spell out these requirements.
    We talk and talk,but I doubt that many of these notices to employ non-nationals are challenged through the immigration department.
    Also I believe that these notices should come directly from the Immigration Department and not from individuals or companies.


  28. Until people stop seeing the white man as god we will move forward. Bajans do not like to see one of their own in top positions over them. They would sabotage and make life hell for them. When the white man is in charge they follow meekly and do what they are supposed to do. Ralph Taylor is a white man who just happen to be born with black skin.


  29. @islandgal246
    “Ralp Taylor is a white man who just happen to be born with black skin.”
    Interesting statement. What do you mean;why do think that?


  30. @independent
    Just sit in a room with him for five minutes and listen to him talk. And a real eye specialist he is too.


  31. @islandgal246
    LOL, your statemants are getting more and more intersesting. But please, just so I don’t misunderstand what exactly do you mean?
    Jsut a little elaboration,please?


  32. Just ask anyone who work or has worked for him. I have said enough! LOL


  33. @islandgirl 246
    Oh no, you leave me hanging in suspense, not nice.LOL


  34. @Robert Deschappé

    Oooh la la quel nom vous avez Monsieur. The reason Sandy lane required an engineer who speaks Spanish is because they want him to be able to read the instructions for the equipment on the property. They are all in Spanish. Adios mi amigo!


  35. Lets see what transpires at one of the utilities companies now that the MD has taken up a post with the parent company. Will the man ,who is now holding the position that the former MD held immediately before he was promoted to MD, be promoted to MD.


  36. Saw recently that these positions are now being re-advertised by the hotel…..KEEP UP THE GOOD WORK BLOGGERS!!!……Look at what happened in Tunisia and Egypt…that’s what free press is about!!

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